Clean Kitchen Premises and Equipment

Cleaning is the process of keeping your kitchen in a tidy and hygienic state. Cleaning is essential for preventing contamination…

View course

Clean Premises and Equipment

The condition of the property and its upkeep are important, as guests immediately form an impression of the business, based…

View course

Prepare and Serve Espresso Coffee

Coffee is one of the worlds most popular non-alcoholic beverages and this module covers everything about Espresso including the history…

View course

Use Food Preparation Equipment/ Apply Correct Mise en place

As an apprentice, your main contribution to the kitchen will be to help with the organisation and preparation of menu…

View course